Voula Akrivaki

Embark on a three-hour journey into Greek cuisine! On this walking tour, we're going to discover what Greeks love to eat in their everyday lives. From feta cheese, savoury pies or sweet bougatsa, pitta with gyro, skewers or souvlaki, perhaps some fruit along the way or some olives if the central market is open. We'll also sample Greek coffee and Greek wine or beer while chatting about sport as locals do! We'll gather at Athens' most cosmopolitan square, Omonia Square, before heading off toward one of its shopping areas. As we walk down the bustling main roads of town, we arrive at the Central Food Market for samples of your favourite Greek nuts and spirits such as ouzo; then onto the Meat & Fish Markets - which close on Sunday afternoons without affecting the rest of the tour. When touring Greece, don't miss trying mezé (Greek Tapas), so naturally these become our next port of call. A wander round Psiri's winding alleys follows – an area beloved by Athenians who come here to enjoy traditional Greek coffee whilst debating matters relating to café society. Continuing past Psyrri brings us to yet another lively district famous for tasting those delicious loukoumades!!

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Tasting Athens

A food tour in Athens, Greece, is a journey through history, culture, and unforgettable flavors. This walking experience begins at Omonia Square, one of the city's most vibrant central squares, where modern Athens meets its rich past. From there, we dive straight into the heart of the Greek culinary tradition. Our first stop introduces one of Greece's most iconic street foods: souvlaki. Freshly grilled skewers of juicy meat wrapped in warm pita bread with tomatoes and onions, create the perfect introduction to authentic Athenian flavors. Along the way, we sample traditional pies, including the famous bougatsa, a crispy phyllo pastry filled with sweet custard or savory cheese — a beloved Greek comfort food. As we walk towards Kotzia Square, we taste high-quality Greek olives and fragrant local honey, learning about their importance in Mediterranean cuisine and Greek history. The tour then continues to the historic Varvakeios Central Municipal Market (Varvakeios Market), the city's main food market. Here, among bustling vendors and colorful stalls, we explore fresh produce, herbs, cheeses, meats, and seafood while enjoying small bites of traditional meze — a variety of flavorful small dishes meant for sharing. No Greek culinary experience would be complete without drinks. We raise a glass of tsipouro, a traditional distilled spirit, and sample carefully selected Greek wine, discovering the country's ancient winemaking heritage. The walk continues through the lively Psirri area, k

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